Neil Cavner & Son Seafoods

About

Neil Cavner & Son Seafoods has been a cherished part of the Leicestershire and Rutland community since its founding in 1879 by George Cavner. With a rich history spanning five generations, the business has evolved while maintaining its commitment to quality and tradition. Current owner Neil took the reins in 2000, having grown up in the family business, and he has since welcomed his son Alex and brother Dan into the fold, ensuring that the Cavner legacy continues to thrive.

What sets Cavners apart is their dedication to sourcing the freshest seafood from across the UK and beyond. Deliveries come in daily, with fish arriving from as far as Newlyn in the South and Aberdeen in the North, alongside bi-weekly shipments from Rungis Market near Paris. This commitment to quality is reflected in their expertly prepared offerings, which range from traditional fresh fish to modern conveniences like handmade fish pies and BBQ kebabs, catering to both seasoned chefs and busy families alike.

The recent refurbishment of their shop on Leicester Road has created a welcoming space for customers to explore their extensive range of products. Whether you're picking up an online order or browsing in-store, you can expect a warm atmosphere and knowledgeable staff ready to assist with cooking instructions and recipe ideas. Cavner's Seafood Emporium is not just a shop; it's a community hub where customers can connect with a family that has been passionate about seafood for generations.

With a focus on customer satisfaction, Neil Cavner & Son Seafoods invites you to experience their exceptional seafood offerings, whether through convenient online shopping or a visit to their newly enhanced retail space. Come and discover why they have been a staple in the community for over a century!